Frankie Paz

Simplicity in Plantain

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Preparation info
  • Serves:

    4

    as a side
    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Plant Feasts: Recipes for slow living in a fast-paced world
Plant Feasts

By Frankie Paz

Published 2024

  • About

My tip when it comes to plantain is to use ones that are yellow but with some brown spots, as these will gift the sweetness. Green plantain is more savoury.

Ingredients

  • 1 tablespoon coconut oil
  • 2 plantains, sliced

Method

Heat the coconut oil in a frying pan over a low heat, then add the plantain slices. Fry on both sides until golden.

Serve hot.