Hemp Seed and Sesame Dukkah

Name: Hemp Seed and Sesame Dukkah
Total time: 10 min
Ingredients: 45 g/1½ oz/¼ cup hemp seeds; 4 tablespoons sesame seeds; ¼ teaspoon cayenne pepper; 1 teaspoon salt; 1 tablespoon cumin seeds; 2 tablespoons coriander seeds

Preparation info

Makes:
1 jar

Difficulty
Easy
Ready in
10 min

Appears in

Plant Feasts

By Frankie Paz

Published 2024

About

Dukkah is a blend of nuts, seeds and spices used as a garnish in the Middle East. After playing around with many flavours, I knew I had to add the mighty hemp seed into the mix. Full of protein, this seed gives a good crunch, and when paired with cumin and coriander, it has a sweet, warming, earthy bite.

Ingredients

1 tablespoon cumin seeds
2 tablespoons coriander seeds
¼ te

Garnish
Gluten-free
Vegan

Method

In a hot frying pan, dry-fry the cumin seeds and coriander seeds until fragrant, around a couple of minutes. Transfer to a pestle and mortar and grind until you get a sandy texture, then tip into a bowl and add the cayenne and salt.

Toast the hemp seeds and the sesame seeds in a frying pan over a medium heat for 3 minutes until slightly browned, then transfer to the bowl with the cumin