Crispy Masālā Dosā Rolls

Crisp paper masālā dosā, consisting of a thin rice-and-lentil exterior and a spiced potato filling, is a crown jewel of South Indian cuisine. I was inspired by the flavors and textures of this classic dish to create this appetizer, which is always a crowd favorite in our home. Traditional dosā are made individually on the stovetop, making it difficult to have multiple dosā ready so people can eat together. While this version requires a bit of advance prep, everyone can enjoy the piping hot,