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1 to 2
Easy
5 min
By Sheil Shukla
Published 2022
Keri no ras means “essence of mango” in Gujarāti. It’s simply a perfectly ripe mango blended until smooth and served as an accompaniment to any Gujarāti meal, sometimes topped with ground toasted cumin. I’ve provided the simplest recipe to introduce this most prized fruit of Indian cuisine to you.