Potato pancakes with bacon

• 400 g (1 lb) potatoes
• 1 onion
• 2

Find a potato peeler, a grater, a large mixing bowl, a wooden spoon for mixing and a tablespoon. Choose a large frying pan and find a pair of scissors for trimming the bacon rashers.

Peel the potatoes and the onion. Grate the potatoes and the onion, through the coarse side of a grater, into