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Frittelle di borragine

Borage fritters

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Preparation info
  • Makes about

    12

    fritters
    • Difficulty

      Easy

Appears in
Popes, Peasants and Shepherds

By Oretta Zanini de Vita

Published 2013

  • About

Ingredients

  • 7 ounces (200 g) flour
  • 2 teaspoon baking powder<

Method

Sift together the flour and baking powder. Break the eggs into a blender, add a scant 1 cup (200 ml) water, the cheese, a pinch each of salt and pepper, and the flour mixture and process until the batter i

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