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Gnocchi dolci alla romana

Sweet gnocchi

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Preparation info
  • Makes

    4

    servings
    • Difficulty

      Easy

Appears in
Popes, Peasants and Shepherds

By Oretta Zanini de Vita

Published 2013

  • About

Ingredients

  • ounces (150 g) butter
  • ounces (75

Method

Put tablespoons (50 g) of the butter in a small bowl and let soften for about 30 minutes. Sift the flour.

Put the softened butter and the flour in a food processor and add the corn-starch, su

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