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Maccheroni con le noci

Sweet pasta with walnuts

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Preparation info
  • Makes

    4

    servings
    • Difficulty

      Easy

Appears in
Popes, Peasants and Shepherds

By Oretta Zanini de Vita

Published 2013

  • About

Ingredients

  • ounces (150 g) skinned walnuts
  • ounces (150

Method

Put the nuts, sugar, ground cookies, cocoa, a pinch of cinnamon, a grating of nutmeg, and the alchermes in a food processor and process until a thick cream forms. If it is too thick, add the milk.

Drop the pasta into about 4 quarts (4

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