Tuiles: Cocoa Tuiles

Name: Tuiles: Cocoa Tuiles
Yield: Yield: approximately 100 cookies, 3¼ inches (8.1 cm) in diameter
Ingredients: sifted unsweetened cocoa powder; cake flour

Preparation info

Yield: approximately
100
cookies, 3¼ inches in diameter

Difficulty
Easy

Appears in

The Professional Pastry Chef

By Bo Friberg

Published 1989

About

Method

Replace 1 ounce (30 g) cake flour with an equal amount of sifted unsweetened cocoa powder