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pastries using Flexipan No. 1560Easy
By Bo Friberg
Published 1989
Guinettes are a special type of brandied cherries imported from France. They are labeled as semi-confit, meaning they are partially cooked or preserved. The pitted cherries are packed in bottles with sugar and brandy and, sometimes, kirsch (cherry liqueur) as well. Both the cherries themselves and the liquid in the bottle are wonderfully delicious. Simply serving them over vanilla ice cream makes an excellent, simple treat and, of course, because they are packed in alcohol, they are perfect
