Chocolate Paste

Decorations made from this paste acquire a craterlike texture that gives them an interesting and stylish appearance, but this happens only if the paste is spread out in a very thin layer. Chocolate paste is best suited for free-form shapes. It can be used with a template, but it will not stay in its precise original shape as tuile paste does. While the edges will become ragged, this too can add interest, depending on the look desired. Chocolate paste can be used to form dessert containers a