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Almond Filling
Preparation info
- Difficulty
Easy
Appears in
By Bo Friberg
Published 1989
Ingredients
Method
- Place the almond paste, granulated sugar, and 1 egg white in a mixer bowl. Combine using the paddle attachment of a mixer or by hand with a spoon.
- When completely smooth, add the remaining egg whites, 1 at a time, again mixing until smooth after each addition to avoid lumps. The mixture should be fairly thin, almost runny. It is not possible to specify the exac