Pineapple Fritters with Gingered Pineapple Frozen Yogurt

This is a very pretty, healthier-than-many dessert that I hope you will try. It is not a good choice for preparing ahead of time because the fritters must be served while they are still warm from frying to taste their best. If you would rather leave out the tulip cups, serve a larger scoop of pineapple yogurt. In that case, set the yogurt scoop on a thin round of sponge cake (see Note), cut slightly smaller than the scoop size, to keep the yogurt from