Advertisement
6 cups
Easy
By Bo Friberg
Published 1989
If you are a chocolate lover, you will not be able to stop eating this rich chocolate ice cream. It has just a hint of coffee flavor, which, if you prefer, can easily be left out. I recommend you do so rather than use instant coffee if espresso is not available. Try serving this ice cream with a splash of Grand Marnier or Cointreau on top and one or two Florentina cookies on the side.