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Almond Filling II
Frangipane
Preparation info
- Difficulty
Easy
Appears in
Published 2008
Ingredients
| Almond paste at 100% | |||
| Ingredients | U.S.< |
Method
Procedure
- With the paddle attachment, mix the almond paste and sugar at low speed until evenly blended.
- Blend in the butter.
- Blend in the flour.
- Blend in the eggs until smooth.
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