Soda Bread

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Preparation info
    • Difficulty

      Easy

Appears in
Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

Ingredients U.S. Metric %

Method

Procedure

Mixing

Biscuit method. Stir in the currants after cutting in the fat. Refrigerate after mixing if too soft to make up.

Scaling

1 lb (