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Ingredients
Standard quantity
Ingredients |
U.S. |
Metric |
% |
Method
Procedure
Mixing
- In a saucepan, heat the milk, butter, salt, and sugar until the sugar dissolves and the butter is melted.
- Bring to a rapid boil, then remove from the heat. Add the flour all at once and beat in vigorously with a wooden spoon.
- Set the pan over medium heat and beat the mixture for 2–3 minu