Chocolate Fudge Sauce

Procedure

1. Combine the water, sugar, and syrup and bring to a boil, stirring to dissolve the sugar.
2. Boil 1 minute and remove from the heat. Let cool a few minutes.
3. Melt the chocolate and butter together over low heat. Stir until smooth.
4. Very slowly stir the hot syrup into the chocolate.
5. Place over moderate heat and bring t