Wayne Gisslen

Fresh Apple Pie Filling I: Rhubarb Pie Filling

Preparation info
    • Difficulty

      Easy

Appears in
Professional Baking
Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

Standard quantity

Ingredients U.S. Metric
Fresh rhubarb

Method

Substitute rhubarb, cut into 1-in. (2.5 cm) pieces, for the apples. Omit the cinnamon, nutmeg, and lemon juice.