Cheese Filling for Strudel: Cream Cheese Filling for Strudel

Preparation info
    • Difficulty

      Easy

Appears in
Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

Ingredients U.S. Metric %

Method

Substitute the above ingredients for those in the main recipe, using cream cheese instead of baker’s cheese and omitting the butter. Mix as in basic recipe.