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Wayne Gisslen

Ladyfinger Sponge

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Preparation info
    • Difficulty

      Easy

Appears in
Professional Baking
Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

Ingredients U.S. Metric %

Method

Procedure

Mixing

Separated-egg sponge

Panning and Baking

One recipe is enough for one full-size sheet pan. Use one of two methods for sponge sheets:

  1. Using a pastry bag with a medium plain tip, pipe the sponge

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Variation

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