Ladyfinger Sponge

Preparation info

    • Difficulty

      Easy

Appears in

Professional Baking

Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

Ingredients U.S. Metric %

Method

Procedure

Panning and Baking

One recipe is enough for one full-size sheet pan. Use one of two methods for sponge sheets:

  1. Using a pastry bag with a medium plain tip, pipe the sponge