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Old-Fashioned Pound Cake: Sheet Cake for Petits Fours and Fancy Pastries
Preparation info
- Difficulty
Easy
Appears in
Published 2008
Mace or grated lemon or orange zest may be used to flavor pound cake.
Method
Increase eggs to 112% (
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Easy
Published 2008
Mace or grated lemon or orange zest may be used to flavor pound cake.
Increase eggs to 112% (