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Opera Glaze
Preparation info
- Difficulty
Easy
Appears in
Published 2008
Ingredients
Standard quantity
| Ingredients | U.S. | Metric |
| Coating |
Method
Procedure
- Melt both chocolates in a hot-water bath.
- Stir in the oil.
- Allow to cool slightly before use. Makes a thin coating that sets solid but can be cut with a hot knife.