Peanut Butter Cookies

Preparation info
    • Difficulty

      Easy

Appears in
Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

Ingredients U.S. Metric %

Method

Procedure

Mixing

Creaming method. Cream the peanut butter with the fat and sugar.

Makeup

Molded method. Use a fork instead of a weight to flatten the cookies. Use greased or parchment-lined pans.

Baking