Coconut Macaroons

Chewy Type

Preparation info

    • Difficulty

      Easy

Appears in

Professional Baking

Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

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Sugar at 100%
Ingredients U.S.

Method

Procedure

Mixing

One-stage method. Blend all ingredients together. Place in a kettle or stainless-steel bowl and set over a hot-water bath. Stir constantly until the mixture reaches 120°F(50°C).

Makeup

Using a star tube or plain tube, bag out onto paper-lined sheet pans. Make the cookies about