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Strawberries Romanoff
Preparation info
- Yield:
8–12
portions - Difficulty
Easy
Appears in
Published 2008
Ingredients
| Ingredients | U.S. | Metric |
| Strawberries, fresh |
Method
Procedure
- Trim the stems and hulls from the strawberries. Cut the berries in half if they are large.
- Combine the berries with the first quantities of sugar, orange juice, and liqueur. Let stand for 1 hour, refrigerated.
- Prepare whipped cream flavored with orange liqueur, following the procedure.
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