Apple Crisp: Peach, Cherry, or Rhubarb Crisp

Preparation info

    • Difficulty

      Easy

Appears in

Professional Baking

Professional Baking

By Wayne Gisslen

Published 2008

  • About

Method

Substitute peaches, cherries, or rhubarb for the apples. If rhubarb is used, increase the sugar in step 1 to 12 oz (