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Wayne Gisslen
Low-Fat Multigrain Brown Bread
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Preparation info
Difficulty
Easy
Appears in
Professional Baking
By
Wayne Gisslen
Published
2008
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Recipes
Contents
Ingredients
Ingredient
U.S.
Metric
%
Vegetarian
Bread
Method
Procedure
Mixing
Muffin method
:
Sift together the flours, baking soda, and spices.
Mix together the buttermilk, molasses, prune purée, and egg whites.
Stir the liquids into the dry ingredients just until combined.