Wayne Gisslen

Cocktail Sauce

Preparation info

  • 2

    qt
    • Difficulty

      Easy

Appears in
Professional Cooking: 10th Edition
Professional Cooking

By Wayne Gisslen

Published 2025

  • About

Ingredients

U.S. METRIC INGREDIENTS

Method

  1. Combine all ingredients and mix.
  2. Chill.

Per 1 fl oz (29.57 mL): Calories, 30; Protein, 1 g; Fat, 0 g (0% cal.); Cholesterol, 0 mg; Carbohydrates, 7 g; Fiber, 0 g; Sodium, 330 mg.