Red Wine Marinade for Game

Name: Red Wine Marinade for Game
Yield: 2 qt (1.9 l)
Ingredients: carrot; onion; garlic cloves; parsley stems; dried thyme; bay leaves; dried ground sage; peppercorns; cloves; red wine vinegar; red wine

Preparation info

2
qt

Difficulty
Easy

Appears in

Professional Cooking

By Wayne Gisslen

Published 2025

About

Ingredients

U.S.	METRIC	INGREDIENTS
4

Garnish
Gluten-free
Vegan

Method

Combine all ingredients in a nonreactive container (e.g., stainless steel, glass, plastic; do not use aluminum).
Marinate meat as desired or as indicated in recipe. Marinating times may vary from a few hours to several days. After marinating, use the liquid as a cooking medium and as the base for a sauce.

Per serving: Calories, 25; Protein, 0 g; Fat, 0 g (0% cal.); Cholesterol, 0 mg; Carbohydrates, 23 g; Fiber, 5 g; Sodium, 200 mg.