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Oysters Casino
Preparation info
- Portions:
12
- Difficulty
Easy
Appears in
Published 2025
Ingredients
| U.S. | METRIC | INGREDIENTS |
Method
- Open oysters as shown in Figure 20.8. Discard top shell.
- Place oysters on a sheet pan or in a shallow baking pan
Per serving: Calories, 610; Protein, 26 g; Fat, 51 g (75% cal.); Cholesterol, 230 mg; Carbohydrates, 12 g; Fiber, 0 g; Sodium, 860 mg.