Graham Crackers

Name: Graham Crackers
Ingredients: ½ cup [100 g] brown sugar; ½ cup [100 g] granulated sugar; 1 cup (8 oz [230 g]) butter; 2 cups [280 g] spelt or all-purpose flour; 2 cups [280 g] spelt or all-purpose flour; 1 Tbsp honey; 1 egg; ¾ cup [105 g] whole-wheat flour; 1 tsp baking soda; 1 tsp five-spice powder (or substitute ground cinnamon); 1 tsp five-spice powder (or substitute ground cinnamon); 1 tsp ground ginger; ¼ tsp salt

Preparation info

Makes
40
crackers

Difficulty
Easy

Appears in

Pulp

By Abra Berens

Published 2023

About

I love the entire genre of digestive biscuit, some weird version of health food that is really just a less sweet cookie. I credit Amy Emberling and Frank Carollo for reinforcing that something that you thought you knew tastes a world apart when made with high-quality ingredients. It turns out you really can taste the difference. This recipe is based on Amy and Frank

Ingredients

Cookies
Vegetarian

Ingredients

Method