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Vanilla Martini
- Makes
1
martini - Difficulty
Easy
By Shauna Sever
Published 2012
This drink is a real chameleon. By playing with the amounts of vodka and simple syrup but keeping the amount of half-and-half the same, you can make this drink be everything from a boozy wonder to the sort of holiday dessert drink that creeps up on you and goes down way too easy.
Ingredients
Several Vanilla Sugartablespoons 2 to 2½ ounces
Method
- Pour vanilla sugar onto a plate. Dampen the rim of a martini glass with water. Dip rim in vanilla sugar and roll to coat.
- Combine vanilla, vodka, half-and-half, and vanilla simple syrup over ice in a cocktail shaker. Shake vigorously until chilled. Strain into sugar-rimmed glass and serve immediately.
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