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Peter Gilmore

Poached Meringue

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Preparation info
    • Difficulty

      Complex

Appears in
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By Peter Gilmore

Published 2010

  • About

Ingredients

  • 300 g (10½ oz) Egg White
  • 300 g (10½

Method

Preheat the oven to 120°C (230°F/Gas ½). For this recipe you will need a 6 cm (2½ inch) diamet

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