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Peter Gilmore

Strawberry Jelly Balls

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Preparation info
    • Difficulty

      Easy

Appears in
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By Peter Gilmore

Published 2010

  • About

Ingredients

  • 200 g (7 oz) Caster (Superfine) Sugar
  • 1 Vanil

Method

Combine 500 ml (17 fl oz/2 cups) of water, the sugar and vanilla bean in a small pan and bring to the boil. Add

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