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4
Easy
35 min
Published 2024
Mapo Tofu is a delightful, mouth-tingling dish that perfectly balances the vibrant flavours of Sichuan cuisine. It is known for its spicy, bold flavours and features a combination of tofu (bean curd) and minced meat (usually pork or beef) cooked in a spicy and savoury sauce.
The vegetarian version of Mapo Tofu replaces the meat with mushrooms but keeps the signature spicy and numbing addition of the Sichuan peppercorns and chilli bean paste.
The ‘Mapo’ in Mapo Tofu is in hon
