🔥 Celebrate new books on our BBQ & Grilling shelf with 25% off ckbk membership 🔥
4-6
Easy
10 min
Published 2024
Zhoug, also known as ‘zhug’ or ‘skhug’, is a vibrant and spicy coriander salsa that originated in Yemen and has gained popularity in Middle Eastern cuisine. It is made with fresh coriander, parsley, jalapenos, garlic, cardamom, cumin, and olive oil.
Zhoug is a versatile condiment. It can be served alongside falafel, shawarma, shakshuka, and a variety of other delicious dishes. It’s also perfect as a marinade for meat or seafood, a dip for vegetables or pitta bread, or drizzled over
Advertisement
Advertisement
No reviews for this recipe