Bina’s Mombasa Coconut Curry

Mombasa Coconut Chutney is a popular condiment from Mombasa, Kenya, which is often used in East African cuisine. Made from grated coconut and blended with ginger, garlic, chilli, and coriander, this chutney is well balanced with a touch of lemon juice or vinegar for acidity and a pinch of sugar for sweetness. It has a creamy yet slightly chunky texture and a spicy and somewhat sweet flavour.

This versatile chutney pairs well with fish and can be enjoyed with any savoury snack or use