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2
Easy
45 min
Published 2024
This pasta dish is a delightful fusion of Indo-Italian flavours. It combines the robust, spicy notes of Indian masala with hearty bucatini pasta and tender tuna. The Indian spices used in this dish create a unique flavour profile that is rich and aromatic without being overly chilli hot. Fragrant spices like cumin, coriander, turmeric and garam masala add depth and warmth to the dish, enhancing the natural flavours of the tuna and pasta. These spices provide a complex blend of earthy, savou
