Mushroom Dopyaza Crostini

Mushroom Dopyaza Crostini is a contemporary twist on the classic Indian dopyaza recipe, traditionally known for its generous use of onions cooked in rich, aromatic spices. This innovative appetiser features mushrooms sautéed with caramelised onions, ginger and cinnamon served on crispy crostini.

The fusion of traditional Indian flavours with the delightful crunch of toasted bread creates a unique and delectable bite-sized treat, perfect for parties and get-togethers.

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