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Tonia Buxton
Ouzo mojito
I cooked this
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Preparation info
Difficulty
Easy
Appears in
The Real Greek
By
Tonia Buxton
Published
2016
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Recipes
Contents
Ingredients
Brown sugar
25
ml
ouzo
¼
lime
4
Gluten-free
Drinks
Vegan
Method
Crush some brown sugar with
3–4
slices
of lime and
4–5
leaves
of mint and put in a cocktail glass.
Add some crushed ice.
Pour in the ouzo and top up with soda wate