Tocco di Funghi

With its incomparable cache of wild mushrooms, Liguria can indulge itself in this sauce, which people in other places would consider a luxury. Therefore, many people choose to combine dried porcini with fresh ones, or with fresh cremini or cultivated ones that you buy packed in a Styrofoam container in the supermarket. If fresh porcini, cremini, or other special mushrooms are unavailable, you may make this dish using a combination of cultivated mushrooms and dried funghi porcini that