Brodo di Pesce

This recipe goes hand-in-hand with Pesce al Vapore. This is a simple preparation but it useful for several purposes. It provides a meal of fish, but also broth that can be used in cooking or to drink on its own. Many seafood preparations call for broth, and it is better to use fish broth than one made from chicken or beef. Sometimes I use vegetable broths in seafood preparations, but if the broth contains juice from a strong vegetable such as spinach or ca