🔥 Celebrate new books on our BBQ & Grilling shelf with 25% off ckbk membership 🔥
1
servingEasy
By Fred Plotkin
Published 1997
Pacciugo (sometimes spelled paciugo) is an opulent ice cream specialty popular in the towns of the Portofino Peninsula. It is thought to have been invented in the 1930s in Portofino, although there is no definitive documentation. In some ways it is like an American ice cream sundae, except that it is customarily created in a tall, globe-shaped glass rather than in a dish, and there is a stricter definition of what the finished product should contain. Unlike a sundae, pacciu
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Monthly plan
Annual plan
Advertisement
Advertisement
No reviews for this recipe