Peri-Peri Chicken Livers With Beetroot Walnut Salad

I always associate chicken livers with my pa. Chicken livers were one of the five dishes in his cooking repertoire. My recipe is slightly different to his, which consisted of onion and chilli, but the basics are the same because any chicken liver dish is always about the liver. In our house I’m the only one who eats liver so I don’t make it that often, but when I get the craving, nothing else will do. I always say that chicken livers are in the same category as fish and chips – sometimes it