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Gruyère Cheese Flan
- Serves
8
- Difficulty
Easy
By Gary Rhodes
Published 1994
This is my basic flan recipe, but of course you can add any other ingredients you like. One of my favourites is to make this into a leek, mushroom and Gruyère flan by simply omitting one of the onions and replacing it with a shredded leek and
Ingredients
Method
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