Label
All
0
Clear all filters

Richard Corrigan

Chocolate tuiles

Rate this recipe

Preparation info
    • Difficulty

      Easy

Appears in
The Richard Corrigan Cookbook
The Richard Corrigan Cookbook

By Richard Corrigan

Published 1999

  • About

Method

Use 120 g plain flour and 30 g cocoa powder instead of the

Become a Premium Member to access this recipe

  • ‌
  • ‌
  • ‌
  • ‌
  • ‌
Download on the App Store
Pre-register on Google Play
Best value
'Brilliant app for foodies'
'Spotify of cookbooks'

Variation of


No reviews for this recipe

Related Recipes

  • ‌
  • ‌
  • ‌
  • ‌

Related Reference

  • ‌
  • ‌
  • ‌
  • ‌
The licensor does not allow printing of this title