Radicchio alla Griglia

Grilled Radicchio

Preparation info
  • Serves


    • Difficulty


Appears in

By Rose Gray and Ruth Rogers

Published 1995

  • About



Preheat the grill.

Carefully peel open and separate the whole leaves of radicchio. Place the leaves in a single layer on the grill. Season and turn over immediately just to wilt, not to blacken. Place in an ovenproof dish and pour over the dressing. Turn to coat the leaves, add the herbs, and bake in an oven heated to