Patate al Forno con Pancetta

• 100 g (4 oz) pancetta affumicata, thinly sliced
• 4 tablespoons olive oil

Preheat the oven to 190°C/375°F/Gas 5.

Heat the oil in a frying pan and fry the pancetta over a medium heat. Stir in the garlic, add the sage, cook for a minute